Origin: Maipo Valley, Chile
Grape Variety: Cabernet Sauvignon, Carménère
Alcohol Level: 13% ABV
Serving Temperature: 14-15°C
Mapu, Cabernet / Carménère
Colour: attractively intense red.
Nose: refined and generous on black fruit aromas that mingle subtly with touches of pepper.
Palate: fresh and fruity, with well-rounded tannins sustained by powerful blackberry and spice flavors. The wine perfect balances the elegance of Cabernet Sauvignon with the smoothness of Carmenère.
Fillet of beef with black pepper, osso bucco, japanese cuisine, cheeses.