Origin: Maipo Valley, Chile
Grape Variety: Carménère
Alcohol Level: 14% ABV
Serving Temperature: 16-17°C
Escudo Rojo Reserva, Carménère
Colour: An attractive, bright and dense purple.
Nose: The full and generous nose opens on floral notes of violet then develops black cherry and blackberry aromas before revealing some subtle touches of spice and roasted coffee bean.
Palate: From a powerful, smooth and generous attack, the silky, full-bodied mid- palate reveals intense black fruit and cherry flavours combined with attractively aromatic notes of black pepper and mocha. The long, elegant, and silky finish expresses the sheer class of “Valle del Rapel” Carmenere.
Fillet of beef, paprika chicken, game, veal escalope, vegetable curry.