Origin: Colchagua, Chile
Grape Variety: Cabernet Sauvignon, Carmenére, Syrah, Malbec
Alcohol Level: 14% ABV
Serving Temperature: 16-18°C
Los Vascos, Grande Reserve
Colour: The colour is brilliant red ruby.
Nose: explodes with fruit: black cherry and blackcurrant (cabernet), strawberry (malbec), raspberry (syrah), and plum with light touches of bay leaf and black pepper (carmenére). The oak is a delicious complement adding cinnamon, vanilla, chocolate and tobacco.
Palate: It is creamy, intense, and fresh, with balanced acidity, good structure, finishing with a great expression of fruit marked by raspberries and sweet cherries, with little touches of liquorice. The wine is absorbing and harmonious, intensely delicious and entertaining.
Veal tenderloin with sage, roasted mullet with green beans