Origin: Bolgheri, Tuscuny, Italy
Grape Variety: Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot
Alcohol Level: 13.5% ABV
Serving Temperature: 16-18°C
Le Serre Nuove Dell'Ornellaia
Colour: A deep ruby hue
Nose: A remarkably emphatic nose is laden with well-ripened wild red berryfruit, spice, and peppery balsam.
Palate: its superb ripeness immediately impresses, as do the silky, high-gloss tannins, dense-packed yet supple. It displays significant ageing potential, but is perfectly enjoyable today.
Braised lamb with kale and white beans, Roast chicken with sausage stuffing, Seared steak with porcini mushrooms.